Saturday June 7th

The evening will begin at 7pm with a cellar reception and passed hors d'oeuvres featuring Plenitude.  As a new event we will then proceed to the dining room where you will indulge in a 4 course small plate dinner pairing each of our sparkling wines with a course. This will be a great opportunity to taste menu items selected specifically for each different sparkling wine.  $100pp + tax and service charge.