Sparkling MVS Brut

Sparkling MVS Brut

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About the Wine

After whole cluster pressing Marsanne, Viongier, and Syrah grapes, the resulting blend is fermented in Stainless Steel resulting in complex fruit flavors with a crisp dry finish.



Vineyards & Growing Conditions

100% Estate Grown Dahlonega Plateau AVA

 

Tasting Notes


Complex fruit flavors with a dry finish.
 

Food Pairing

  • Fried Shrimp
  • Andouille Sausage
  • Remoulade Cream Sauces


 

Wine Tech/Stats

Vintage
2014
Varietals & Blend Percentage
Cuvee Blend 53% Marsanne, 27% Viognier, 20% Syrah
Acid
.82 g/100mL
ph
3.28
Alcohol
12.5%
Aging
Steel aged